Malty and sweet with notes of brown sugar, Three Phase is smooth and syrupy from start to finish. Formulated for espresso but balanced enough for any brew method, it’s a versatile staple with comforting depth.
CLASSIC ROAST
Three Phase Blend
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Notes: Brown Sugar, Molasses, Berry
Process: Washed
Roast: Medium
Developed initially as an espresso blend, this classic roast stands out no matter how you brew it. Full-bodied with a touch of natural sweetness, it delivers depth without relying on a dark roast profile. Whether you drink it black or with milk and sugar, this blend is an all-purpose go-to that adapts to your preferences.
For home espresso fans, it’s a satisfying coffee to dial in and experiment with. Depending on your recipe, you can lean into its brighter side or pull a heavier, richer shot. We tend to aim for notes of brown sugar and molasses, with just a whisper of berry on the finish.
ORIGIN STORY
Meet Three Phase, our go-to espresso and a true Borealis staple. In this short video, our roaster and owner, Brian, shares the story behind the blend.
Discover Something New
Three Phase Espresso is part of our Classic Roasts Subscription or the coffees we rely on day in and day out. This subscription makes it easy to keep your favorite go-to roasts in a steady supply.
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PRODUCTS IN THIS SUBSCRIPTION
Team Crafty Signature Roast
Three Phase Blend
Overnight Blend
Guatemala Family Lot
Sumatra
